In the chilly dawn of January 2012, Mouton's Southern Bistro threw open its doors, beckoning travelers with the familiar aromas from that stretch between Austin and NOLA. Picture this: Texas and Louisiana roadside diners, smoke rising from the grills, spices wafting through the air, and a symphony of Tex-Cajun flavors playing on your palate. It's here where the heart of Cajun & Creole melds seamlessly with the spirit of Texas.

At Mouton's, it's not just about food; it's an experience. A place where the southern sun meets that legendary hospitality, ensuring every guest departs with a grin that stretches ear to ear. From the depths of your cravings, we're confident there's a dish here, crafted with love and tradition, that'll soon crown your list of all-time favorites.

Each dish here tells a story — of family recipes, whispered down generations, of dedication in every dice and sizzle, and of the bond of family and feasts. As you dig into our offerings, remember you're not just a guest; you're family. Here's to a decade of sharing these stories, of plates passed around, and laughter echoing in our halls. Thank you for letting us serve up a slice of the South. Cheers to the years gone by, and to the many more to come!

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IF ORDERING CURBSIDE, PLEASE CALL US UPON ARRIVAL FOR DELIVERY TO YOUR VEHICLE.